Auberge Lac-a-l'Eau Claire is beautifully located in a private 6200 acre expanse of Laurentian forest, on the shores of Lac à l'Eau Claire in La Mauricie. Everywhere you turn there are magnificent views – and one of the best ways to catch them is onboard a pontoon.

Miam.... great view of a chocolate brownie prepared by Chef Dominique Truchon. Celebrating 25 years at Auberge des Peupliers in Charlevoix, Quebec Canada. A great country inn renowned for its charm and comfort in the heart of Charlevoix. A superb spot for whalewatching excursion, gastronomy tour, or romantic vacations. A must !

The Auberge des Peupliers’ cuisine is both traditional and daring. Regional products such as market produce from Jean Leblond, fish from Fumoir Dallaire, and lamb from Éboulemontaise Farm ensure that our cuisine remain satisfying and varied. The wine list has a wide selection for a perfect complement to any dinner, from classical choices from France to pleasant surprises of the New World. Enjoy a meal with a simple, affordable wine or - in special occasions - sample a vintage wine. This beaufiful and charming inn offers the countryside at its best. Excellent for romance, fine cuisine and discovery of nature in Charlevoix.

Nestled in the heart of Cap-à-l'Aigle, a hillside village Charlevoix enjoys an enviable culinary reputation. It is the home the Route des Saveurs... The dining experience here begins with the discovery of treasures from the farm, continues with processing carried out directly by the producer, and culminates with a mouth-watering table d'hôte menu featuring regional fare in one of our charming restaurants. The Chef Dominique Truchon from the Auberge des Peupliers in La Malbaie is one of the founders of this program.