Please visit some of our previous videos at this site: http://tw.youtube.com/view_play_list?... Through the years . . . .SI Sta. Mari (SISM) celebrated its 25th Anniversary held at Hotel Rembrandt in Quezon City

With the untimely death of Edmund due to vehicular accident, Cita, Pepi & Teddy paid their respect coming from Austrian. After the wake, we visited the 168 of Divisoria, Sofitel Hotel, Seaside Market wherein you have to buy you freshly catch fish & to be cooked in one of the restaurants. Cooking charge is bet. P100 - 300 by the kilo depending on the recipes. We also went to Tagaytay & Calaruega in Batangas (retreat/garden wedding resort) We also visited our priest friend in Subic, Fr. Roque Villanueva. We stayed at the Subic Bay Yatch Club courtesy of our cousins Cherry & Mon Villanueva. They also sponsored our entry to Anvaya Cove Club, an exclusive resort.

Isdaan restaurant in Gerona Tarlac is a tourist stop. There's a challenge that if you will be able to cross the path without falling & carrying a pale of water, you will be rewarded with 1 kilo of cooked fish. My niece Amor took the challenge.